Branzino in Crust

Buongiorno,

I am always happy to share with you my fish recipes.

I love fish!!!!

and here following another way to cook Branzino or another fish you love.

I used all the fresh ingredients in my refrigerator and the final result was delicious!

Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.

Ingredients

• Branzino or fresh fish

• Potatoes

• Cherry Tomatoes

• Rosemary

• Sage

• Black Pepper

• Garlic

• Lemon

• Salt

• Herbs

• Extra Virgin Olive Oil

Steps

• place whole fresh Branzino in a baking pan

• fill the belly with Rosemary, Sage, Garlic and sliced Lemon

• spread Extra Virgin Olive Oil on top

• cover the fish with sliced Potatoes (very thin)

• add Cherry Tomatoes around the fish

• spread on top Herbs and Black Pepper

• Spread on top Extra Virgin Olive Oil again

Buon appetito!

So Far So Cook